Bon Appétit tested 11 sets of steak knives and recommends Material Table Knives ($110) as the best overall for sharpness, comfort, and value, while Shun Shima Knives ($300) offer premium craftsmanship for those seeking an elegant, high-end option. The publication notes that quality steak knives work well for slicing various proteins and vegetables beyond just steak, with considerations including blade sharpness, handle comfort, and maintenance requirements.
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Bon Appétit tested 11 sets of steak knives and recommends Material Table Knives ($110) as the best overall for sharpness, comfort, and value, while Shun Shima Knives ($300) offer premium craftsmanship for those seeking an elegant, high-end option. The publication notes that quality steak knives work well for slicing various proteins and vegetables beyond just steak, with considerations including blade sharpness, handle comfort, and maintenance requirements.