Osteria Vibrato, a new Italian restaurant in London's Soho by Charlie Mellor of the acclaimed Laughing Heart, opened on Greek Street with precise cooking featuring dishes like Sicilian prawns, seafood fritto misto, and white risotto, accompanied by a 300-wine list curated by sommeliers Mellor and Cameron Dewar. The restaurant, featuring live piano music and styled as a sophisticated adult establishment, charges approximately £70 per person for three courses and has been praised by critic Grace Dent as having "all the makings of an institution."
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Osteria Vibrato, a new Italian restaurant in London's Soho by Charlie Mellor of the acclaimed Laughing Heart, opened on Greek Street with precise cooking featuring dishes like Sicilian prawns, seafood fritto misto, and white risotto, accompanied by a 300-wine list curated by sommeliers Mellor and Cameron Dewar. The restaurant, featuring live piano music and styled as a sophisticated adult establishment, charges approximately £70 per person for three courses and has been praised by critic Grace Dent as having "all the makings of an institution."